Eggless Donut. Eggless doughnut recipe or donut with step by step pictures. You too can make soft, light and fluffy with spongy inside donuts at home. I had an imagination myself as doughnuts are like our badhusha. Eggless Donut

You can have Eggless Donut using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Eggless Donut
  1. You need 500 gr of tepung terigu.
  2. You need 200 ml of air hangat.
  3. You need 100 gr of mentega dilelehkan.
  4. Prepare 5 sdm of gula pasir.
  5. You need 2 sdm of susu bubuk.
  6. You need 1 sdm of ragi instant.

Eggless doughnut recipe with step by step photos - delicious and healthy version of donuts made with whole wheat flour (atta) and are baked. I Miss Donuts so much and me being in India right now, there is no way I can get them home delivered 🙁. And I have no issues with that, but for the fact that I. Eggless donuts, pie, cheesecake, tarts are long pending in this blog.

Eggless Donut instructions
  1. Di dalam wadah masukkan 5 sdm tepung terigu, gula pasir, ragi instant, dan air hangat, lalu aduk perlahan hingga merata..

  2. Masukkan terigu sedikit-sedikit aduk pakai sendok kayu, lalu masukkan mentega yg sudah dilelehkan, aduk rata lagi, tambahkan terigu dan susu bubuk, aduk rata dan masukkan lagi sisa terigu yg ada..

  3. Uleni adonan sampai kalis, lalu tutup wadah dgn lap bersih, diamkan 45menit atau sampai mengembang 2x lipat, setelah itu kempiskan adonan, lalu timbang sekitar 30gr dan di bulatkan..

  4. Setelah itu istirahatkan lagi adonan sekitar 10-15 menit dan lubangi tengahnya, goreng donat dgn api kecil, dan cukup sekali balik, angkat dan siap di hidangkan..

It was not a baked donut recipe but the traditional deep-fried donut recipe. See more ideas about Eggless donut recipe, Donut recipes, Eggless. · Homemade Eggless Donuts or Doughnuts delicious, tempting dessert, treat to vegetarian sweet lovers. The freshly baked eggless doughnuts taste aweso. chocolate donut or eggless chocolate doughnut video recipe now dip the prepared doughnuts into the chocolate mixture and place glaze-side up. It is my favourite and i can never stop making new donuts recipes whenever i get time. It was so fluffy and like eating a cloud that soft.