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You can have Christmas roll using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of Christmas roll
- It’s of Ready made short crust pastry.
- It’s of Streaky bacon.
- Prepare Pack of sausage meat.
- You need of Sage and onion stuffing.
- Prepare of Turkey meat.
- Prepare of Cranberry sauce, optional.
- It’s of Gravy, optional.
- It’s of Milk or egg to brush.
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Christmas roll instructions
Preheat the oven to 190/GM 6. Put some baking paper on a big tray for the roll..
Cook off your turkey..
Roll out your pastry, lay the strips of bacon along it to cover pastry..
Put the turkey along the middle of the bacon..
Make the stuffing by adding water to packet mix and stirring until all covered and not dry..
Add the stuffing onto the middle but not too much, only do a chunky layer..
Roll your sausage meat into a large sausage shape. Add it to the middle..
Roll the pastry up like a sausage roll. Score the top and brush with milk or egg..
Put it in the oven until golden brown..
This paper roll Christmas craft is a breeze to make and is so fun to put together. We love how each paper roll has a different personality. You have the option to make a snowman, elf, Santa and reindeer. View top rated Christmas roll recipes with ratings and reviews. There's a secret to these classic cinnamon rolls – a mashed potato!
