Salt Dough Ornaments. This salt dough is a staple of childhood and I love doing this Christmas activity with my kids each year—and throughout the rest of the year too! We love to make salt dough handprints, ornaments. Salt Dough Ornaments - craft, handmade blog and tutorials.
You can cook Salt Dough Ornaments using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Salt Dough Ornaments
- Prepare 4 cup of all-purpose flour.
- It’s 1 cup of salt.
- You need 1 1/2 cup of warm water.
- It’s 1/2 cup of allspice……optional.
If you're looking for a fun project to do with your kids for the holidays, THIS IS IT. With Christmas coming up, We love focusing our crafts on the We have always seen Salt Dough Handprint Ornaments before and thought they were a really nice. Salt Dough Ornaments are a beautiful way to decorate your Christmas tree with handmade ornaments that only require a few simple ingredients. Kids will love the tradition of making salt.
Salt Dough Ornaments step by step
DirectionsPreheat oven to 325°F .Mix flour and salt well. Gradually add water, stirring with a large spoon. Finish mixing with hands. Knead until soft and pliable.Roll out on floured surface about 1/8 inch thick. If you want to make salt dough look like gingerbread for Gingerbread men divide dough in half and add the 1/2 cup Allspice and kneed together. Cut shapes with cookie cutters. Place on cookie sheets. With a toothpick make a hole in the top of the ornament for threading string. Bake at 325°F (165 degrees C) until hard, about 1 hour. Decorate with paint and varnish to preserve..
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The ingredients are right in your pantry! Salt dough ornaments are quick and easy to make and they last forever! I'm pretty sure my mom still has Best of all, you can make salt dough ornaments just from things you've got around the house. Salt dough ornaments take a while to dry in the oven. The reason you want the oven as low as it will go and it takes so many hours is so they do not puff up and become distorted.
