American Style Pancakes. Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. Top with something sweet like fruit, jam or syrup, or rashers of crispy bacon. It's a mistake in video editing!
You can have American Style Pancakes using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of American Style Pancakes
- Prepare 250 grams of Self raising flour.
- Prepare 1 1/4 tsp of Baking powder.
- Prepare 1/2 tsp of Salt.
- It’s 2 tbsp of Sugar.
- You need 1/4 tsp of Vanilla extract.
- Prepare 1 of Egg.
- Prepare 1 cup of Milk - or as needed.
Shrove Tuesday might only come around once a year, but we love these American-style pancakes all year. Serve with poached egg, spinach and hollandaise sauce. My mum called them 'on the farm' pancakes. These are amazing with maple syrup, golden syrup, lemon curd, Nutella or sprinkled with.
American Style Pancakes instructions
Add flour, salt, and baking powder to bowl and mix..
Make a well in the middle and crack in the egg..
Whisk together and add milk, add more milk for thinner pancakes.
Leave to stand, covered for half an hour..
Drop tablespoons into a nonstick pan on a medium heat, and flip when bubbles form on the top..
Serve with warmed maple syrup and a scoop of good vanilla ice cream.
If needed, add more butter and adjust heat as you go to prevent sticking or burning. Add a little pancake batter, swirl it to cover the base and cook for around a minute before flipping to cook the other side. Serve with your choice of topping. I find these American-style pancakes almost unbearably exotic. Alongside their transatlantic glamour, they have another benefit for the nervous cook: there is no question of tossing them.
