Sig' s Apple and Raisin Crumble. Simmer until the apples are soft and slushy. Stir in the raisins and add to the bottom of a baking dish. Baked apple sweetened with raisins, orange juice, and cinnamon is graced with a simple crumb topping. Sig' s Apple and Raisin Crumble

You can cook Sig' s Apple and Raisin Crumble using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sig' s Apple and Raisin Crumble
  1. You need of cake.
  2. You need 1 kg of cooking apples, peeled, quartered and cored..
  3. Prepare 1/4 tsp of ground cloves.
  4. You need 1/4 tsp of vanilia sugar (optional ).
  5. It’s 75 grams of light muscovado sugar.
  6. It’s 25 grams of unsalted butter.
  7. It’s 50 grams of raisina or sultanas,.
  8. Prepare 1 tbsp of water.
  9. Prepare 1 tbsp of dark rum or brandy ..
  10. It’s of shortcake.
  11. It’s 225 grams of self-raising flour.
  12. It’s 100 grams of golden castor (superfine) sugar.
  13. You need 125 grams of unsalted butter from fridge, cubed,.
  14. It’s 1 medium of egg , whisked foamy,.
  15. You need 2 tbsp of icing sugar for dusting,.

Place the ramekins on a tray. Serve warm with Orange Ice Cream. Mix the sugar with the cinnamon and sprinkle over the apples, scatter over the raisins (if required) and combine thoroughly. Add apples, raisins, lime juice, and apple juice.

Sig' s Apple and Raisin Crumble instructions

  1. grease a 20 / 8 inch loose bottom, deep cake tin .Preheat oven to 180 C/gas 5.

  2. Prepare your apples combine with all ingredients for filling in a saucepan ,cover and cook over low heat for about 20 minutes ,until it is boiled down to a thick ,jam -like consistence with a few bits of apple apparent.

  3. place flour ,sugar and butter in food processor blend until crumbly.Add egg and briefly whisk just to coat the crumbs , to not knead..

  4. sprinkle half the mixture over bottom of pan, add the apple mixture scatter the rest of dough crumbs over top..

  5. Bake for about 45 minutes until evenly golden brown. Run a knife along the edge and leave to slightly cool.

  6. Dust with icing sugar and serve with cream ..

Add to the prepared baking dish. Cinnamon Apple Pie with Raisins and Crumb Topping Recipe. Sautéed Brussels Sprouts with Bacon and Golden Raisins Recipe. Apple-Raisin Crumble with Orange Ice Cream Recipe. The apple pear crumble is a winter variation on the classic American apple pie.