Pear, Hazelnut & Bournville Dark Chocolate Crumble 🍐🍫. Moist, fruity pear, hazelnut and chocolate cake - try it warm with cream as a teatime treat, recipe from BBC Good Food. This pear hazelnut crumble is a very healthy dessert filled with superfood pears, coconut oil, oats, and the hazelnuts which go so well with the pears making it extra delicious. A pavlova is a fantastic way to feed a crowd over the festive period. Pear, Hazelnut & Bournville Dark Chocolate Crumble 🍐🍫

You can cook Pear, Hazelnut & Bournville Dark Chocolate Crumble 🍐🍫 using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pear, Hazelnut & Bournville Dark Chocolate Crumble 🍐🍫
  1. You need 4 of large ripe pears.
  2. Prepare 100 g of dark bournville dark chocolate, finely chopped.
  3. Prepare 1 cup of blanched hazelnuts (or ground hazelnuts if you don’t have a miller or grinder).
  4. It’s 2 tbsp of buckwheat flour (or sub for regular whole meal flour).
  5. It’s 25 g of Stork margarine (or butter).

Winter fruits Asian pear and pomegranate and rich, fragrant hazelnuts are tossed together with baby greens and a slightly sweet, nutty vinaigrette in this healthy yet satisfying salad. Pear and hazelnut is one of my favorite flavor combinations, so I knew I needed to use hazelnut I decided on brown butter to emphasize the nuttiness of the hazelnuts and the fresh cranberries added. This recipe for crémant poached pear, hazelnut praline and hot chocolate sauce comes from Oldroyd restaurant in Islington. Crément is a type of sparkling wine.

Pear, Hazelnut & Bournville Dark Chocolate Crumble 🍐🍫 step by step

  1. Peel, core and quarter the pears. Lay them in a baking dish..

  2. Roughly grind your hazelnuts, I have a ninja bullet milling blade that does mine. Otherwise chop them up as best you can..

  3. Add the buckwheat flour and margerine and use your fingers to rub it into large breadcrumbs..

  4. Stir in the chopped chocolate to the crumble mix. Sprinkle the mix over the pears and bake for 30 mins at 200 C..

And this pear & hazelnut tart is definitely no exception. Though it's slightly more time consuming than your average treat, I'm more than willing to bet that it's worth the additional effort. Spread the hazelnuts in a pie plate. The sweet flavor of this favorite fruit is combined with the creamy, nutty taste of hazelnuts. This tart is perfect for special occasions, such as birthdays, anniversaries, or weddings.