Red hot apple sauce
#mycookbook. Red Hot Applesauce Jell-O®. this link is to an external site that may or may not meet. Brach's Cinnamon Imperials, Red Delicious Apples, and Sugar. We make this once a year (and work it off the other eleven months).

You can have Red hot apple sauce #mycookbook using 2 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Red hot apple sauce
#mycookbook
- Prepare 1 jar (8 oz) of apple sauce.
- It’s 1 box of red hot candy 5.5 oz.
Apple sauce or applesauce is a sauce made of apples. It can be made with peeled or unpeeled apples and may be spiced or sweetened. Combine in a saucepan applesauce, water, and red hots. View top rated Apple sauce red hots recipes with ratings and reviews.
Red hot apple sauce
#mycookbook step by step
In a sauce pan - add apple sauce, and red hots simmer until candy has dissolved. Stirring occasionally.
Remove from heat let it completely cool, put back in apple sauce jar, and refrigerate. (good to eat hot or cold).
Add the red hots to the hot water and then add the Jello. Add the applesauce when Jello is cool, just when it starts to set. This is good with any baked poultry. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Dissolve red hots in the boiling water.