Simple corn soup (sup jagung). Resep mudah enak banget buat yang kepingin soup simple tapi high class😁 Buatnya cepet cocok buat menu sahur ato buka puasa. Hai gais bertemu lagi di video kali ni. Sup Jagung Enak dan Sederhana #cornsoup #resepharian #reseprumahan.
You can cook Simple corn soup (sup jagung) using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Simple corn soup (sup jagung)
- It’s 1 buah of jagung manis.
- Prepare secukupnya of Wortel.
- Prepare 3 biji of bawang putih.
- Prepare 1 butir of telur kocok lepas.
- It’s 1 sdm of maizena campur dengan air 3 sdm.
- You need of Garam.
- You need of Gula.
- You need secukupnya of Lada.
- You need of Kaldu jamur.
Salam jumpa dengan kami Mom and Son Cooking yang pada kesempatan kali ini kami akan membagikan resep sup jagung ala restoran. This quick and easy soup is so good that I never bother ordering it from Chinese restaurants anymore! In a saucepan, combine the cream style corn and chicken broth. Bring to a boil over medium-high heat.
Simple corn soup (sup jagung) step by step
Jagung dipipil,wortel potong2 kecil,bawang putih cincang.
Tumis bawang putih sampai harum kemudian masukan jagung dan wortel,tambahkan air panas 150 ml,masukan kocokan telur sedikit demi sedikit tunggu sampai jagung dan wortel matang.tambahkan gula,garam,lada,kaldu jamur,masukan tepung maizena yang sudah dicampur dengan air..
Masak hingga sedikit mengental.matikan api,koreksi rasa.angkat dan sajikan..
Chinese soups can be so simple and I never thought of trying creamed corn. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial. Perhaps simplicity is the reason why my mom made it so often, which has been the traditional soup for most of the Cantonese family. Kemudian masukkan butiran jagung segar, aduk-aduk sup hingga mendidih.
