#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style. #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style

You can have #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style
  1. It’s 2-3 of apples, chopped.
  2. You need 1/2 cup of whole wheat flour (Atta).
  3. Prepare 1/4 cup of oats, lightly roasted.
  4. Prepare 2-3 tbsp. of butter.
  5. Prepare 1/4 cup of + 2 tbsp. sugar.
  6. Prepare 1/4 tsp. of + 1 pinch cardamom powder.
  7. It’s pinch of saffron.
  8. It’s of few sliced apples to garnish.
#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style step by step

  1. Chop the apples into small pieces..

  2. In a pan cook the apples, 2 tbsp. sugar, pinch of cardamom powder and 1/4 cup water for 2-3 minutes or till the apples turns slightly soft..

  3. In a bowl, mix together whole wheat flour, roasted oats, remaining sugar, remaining cardamom powder.

  4. And butter..

  5. Add the cooked apples in a baking dish and cover it with the crumbled flour-butter mix..

  6. Bake in a pre-heated oven at 180 degrees C. for 20-25 minutes till the surface turns slightly brown..

  7. Garnish with saffron & sliced apples. Serve this yummy dessert, hot, at room temperature or chilled..