SATE AYAM (CHICKEN SATAY). SATE AYAM (CHICKEN SATAY)

You can cook SATE AYAM (CHICKEN SATAY) using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of SATE AYAM (CHICKEN SATAY)
  1. You need 1 of Chicken breast.
  2. Prepare of Sweet soy sauce.
  3. It’s of Salt.
  4. You need of Black Pepper.
  5. Prepare of For peanut sauce.
  6. You need of Pressed Peanut paste.
  7. It’s 3 cloves of garlics.
  8. You need 1 of red onion medium size.
  9. Prepare 2 of chillies.
  10. Prepare of Salt.
  11. It’s of Black pepper.
  12. Prepare of Palm sugar.
SATE AYAM (CHICKEN SATAY) instructions

  1. Cube the chicken, thread chicken onto skewer and Marinated with salt,sweet soy sauce, black pepper. Marinated it for minimum 1 hour.

  2. For peanut sauce. Put peanut paste, garlic, onion, chilli in blender.

  3. Put in the pan and add enough water. Cook and stir until it boil and become sauce mixture.

  4. Grilled the chicken. Dont forget to keep checking and turn occasionally. To better taste brush them with peanut sauce.

  5. Serve with rice.