Vegan Chilla/ Chickpea flour pancake. Vegan Chilla/ Chickpea flour pancake

You can cook Vegan Chilla/ Chickpea flour pancake using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vegan Chilla/ Chickpea flour pancake
  1. Prepare 2 cups of Chickpea flour (besan/ garbanzo beans flour).
  2. Prepare 1/2 teaspoon of paprika.
  3. It’s 1/2 teaspoon of garam masala.
  4. You need 1/2 teaspoon of black pepper.
  5. You need 1/4 teaspoon of teaspoon turmeric.
  6. You need 3 tablespoons of finely chopped red onions.
  7. It’s 2 tablespoons of coriander leaves.
  8. You need 2 tablespoons of finely chopped tomatoes.
  9. It’s to taste of Salt.
  10. You need as required of olive oil (vegan) / ghee for brushing.
Vegan Chilla/ Chickpea flour pancake step by step

  1. Make a batter by mixing all the above ingredients in a mixing bowl. The consistency of the batter should be similar to dosa, crepes. Ensure that there are no flour lumps in the batter..

  2. Pour this batter on a medium-hot well-greased pan and cook on low flame till the chilla is cooked on both sides. Serve with coriander chutney..

  3. Serve and Enjoy..