Apple crumble in cup…in 2 mins. Bramley apples will turn to a lovely fluff underneath your crumble, in this recipe with toffee-ish brown sugar. If you want a crumble with distinct apple pieces, use a dessert apple and reduce the sugar quantity. Check out my high carb low fat vegan apple crumble recipe. Apple crumble in cup…in 2 mins

You can cook Apple crumble in cup…in 2 mins using 16 ingredients and 13 steps. Here is how you cook it.

Ingredients of Apple crumble in cup…in 2 mins
  1. It’s of Ingredients for filling :.
  2. You need 1/2 cup of Golden apple thinly chopped.
  3. You need 1 tbsp of heaped Shakker / Powered jaggery.
  4. You need of For crumble :.
  5. It’s 2 tbsp of Muesli.
  6. You need 2 tbsp of Maida.
  7. It’s 1/4 tsp of Cinnamon powder.
  8. It’s 2 tbsp of Brown sugar.
  9. You need 1 tbsp of Sugar.
  10. Prepare 1/2 tsp + 1/2 tsp of Black currant.
  11. Prepare 1 tsp of Tutti fruity.
  12. You need 3 tbsp of Butter soft.
  13. It’s 1 tsp + 3 tbsp of Chocolate chips.
  14. Prepare 1 tsp + 1 tbsp + 1 tsp of Almonds chopped.
  15. It’s 2 pcs of Tiger crunch biscuit.
  16. You need 1-2 tbsp of Hershey's chocolate syrup for topping.

While apple crumble is a classic, this isn't the only fruit that can be included in a crumble recipe. If you have other fruits in your fruit bowl, such as pears A crumble really is versatile and allows you to be as imaginative as you wish! Check out our ultimate apple crumble recipe to enjoy this delicious. This apple crumble is the perfect dessert for any occasion, and preparation is a snap.

Apple crumble in cup…in 2 mins step by step

  1. Take microwave safe plastic bowl. Place apples in it. Add shakker and mix it well with apples. Place it in microwave and cook for 10 sec. Take it out of the micro and keep aside..

  2. Now in another bowl mix maida, brown sugar, muesli, cinnamon powder and 1 tbsp butter. Mix well. Now add tiger crunch and 2 tbsp of butter. Mix well using your fingers. Now add sugar and mix well..

  3. Now add black currant 1/2 tsp, 1 tbsp almonds and 3 tbsp chocolate chips. Mix well with spoon..

  4. Now take apple and shakker mixture. Spread 1 tsp almonds, tutti fruity, 1/2 tsp black currant and 1 tsp chocolate chips. Do not mix..

  5. Now on this apple layer spread all the ready crumbled mixture. Do not mix it. Now on top spread 1 tsp almonds..

  6. Pop it in microwave press 2 min on high and then start..

  7. Take it out of the microwave and keep aside for 2-3 min. Now invert it on a serving plate while still warm. Do not let it cool otherwise it will not come out clean..

  8. Top up with hershey's syrup..

  9. Serve with whipped cream or ice cream..

  10. Tips :.

  11. I used white normal sugar….do not use powder sugar..

  12. Instead of tiger crunch any biscuit can be used..

  13. Use sugar according to taste..

This recipe lends itself to variation and is a real keeper. Love a bit of apple crumble and custard? Granny Smith apples work best, but any will do. Serve with warm custard for a simple yet delicious Autumn dessert. Directions: Add the apples to the Instant Pot and top with the nutmeg.