Simple Churros. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla. Turn off heat and add flour and salt.

You can have Simple Churros using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Simple Churros
- It’s 100 ml of air.
- You need 75 gr of terigu prot sedang.
- You need 15 gr of gula pasir.
- It’s sejumput of garam.
- You need 50 gr of margarin/mentega.
- Prepare 1 butir of telur.
- It’s of Topping.
- You need 20 gr of gula halus.
- It’s 2 sdt of kayu manis bubuk.
- You need 30 gr of coklat leleh.
Stir with a wooden spoon until thickened,. So, I created an easy churros recipe that doesn't add in oil, is not fried, and is really delicious. Here's what you need for my churros recipe without oil. If I were to give my favorite churros recipe, it's the one you can get at Walt Disney World, particularly the churro bites served in Pecos Bill's… Traditional Spanish churros come in a variety of shapes and sizes, the most common being a loop or a stick.
Simple Churros step by step
Siapkan panci. Masukkan air, margarin, gula, dan garam. Masak di atas kompor hingga mendidih. Matikan api. Aduk terus hingga margarin meleleh semua..
Masukkan terigu, aduk rata dengan spatula. Panaskan sebentar sekitar 1,5 menit dengan api sedang sambil terus diaduk. Matikan api. Dinginkan 10-15 menit..
Setelah adonan dingin, masukkan telur, aduk rata dengan spatula..
Masukkan adonan ke dalam piping bag, gunting ujungnya, pasang spuit, dan masukkan ke dalam piping bag lagi. Saya biasa pakai 2 piping bag. Tapi bisa juga spuit diletakkan sebelum memasukkan adonan pada piping bag, jadi cm butuh 1 piping bag..
Panaskan minyak, masukkan adonan kurleb 3 cm atau sesuai selera dengan api sedang kecil. Balik sekali saja hingga kecoklatan. Angkat dan tiriskan.
Campur gula halus dan kayu manis bubuk dalam kotak makan, campur rata..
Masukkan Churros matang ke dalam campuran gula dan cinnamon, tutup kotaknya, kocok-kocok. Bisa jg dicampur biasa..
Lelehkan coklat dalam microwave. Taburkan di atas churros atau dicocol..
Luckily, we don't need to travel to Spain to enjoy these delicious sticks of fried dough as they are easy to make at home. A simple batter is piped into hot oil and fried until golden. Make the churros: In a small saucepan over medium heat, whisk together the water, sugar, salt and vegetable oil. Bring the mixture to a boil then remove it from the heat. Stir in the flour, mixing until it forms a smooth ball.