Oats-Apple Crumble. Oat Apple Crumble Recipe, Learn how to make Oat Apple Crumble (absolutely delicious recipe of Oat A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon. Delicious apple crumble made with the combination of oats. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of If you want a crumble with distinct apple pieces, use a dessert apple and reduce the sugar quantity.

You can have Oats-Apple Crumble using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Oats-Apple Crumble
- It’s of For filling:4 large Golden Delicious apples (about 3 pounds).
- It’s 1/4 cup of sugar.
- You need 1 of lemon, juiced.
- Prepare 2 tablespoons of all-purpose flour.
- You need 1/2 teaspoon of ground cinnamon.
- Prepare of For Topping: 1 cup all-purpose flour.
- Prepare 1 cup of walnuts or pecans, roughly chopped.
- It’s 1 1/4 cups of rolled oats.
- You need 1/2 cup of packed dark brown sugar.
- It’s 1 teaspoon of ground cinnamon.
- You need 1 Pinch of fine salt.
- Prepare 8 tablespoons (1 stick) of cold butter, cut into small pieces.
- You need of Vanilla ice cream, for serving, optional.
Sliced fresh apples tossed with cinnamon baked under a topping of oats, flour, brown sugar and butter to make this simple autumn dessert. Healthy Oat Apple Crumble Video Recipe. Turmeric has many health properties such as blood purification, anti-inflammatory and more that are not yet fully understood. The traditional apple crumble is made with flour, butter, and delicious British apples.
Oats-Apple Crumble instructions
Position an oven rack in the center of the oven and preheat to 350 degrees F..
Peel, core, and slice apples into 1/4-inch slices..
Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon..
Pour into a lightly greased 9 by 13-inch baking dish, and spread out into an even layer..
Set aside while we work on our topping.
In another large bowl, mix together the nuts, flour, oats, sugar, cinnamon, and salt for the topping.
Using a pastry cutter or your fingers, gently work in the cold butter until pea-sized lumps are formed..
Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 minutes, rotating once halfway through cooking..
Serve warm or at room temperature with vanilla ice cream..
However, to make a more luxurious version, add oats, dried fruits, and some nuts into the crumble mix. Apple Pie with Oat Crumble Topping #AppleWeek. Classic apple pie gets a twist with a cinnamon-spiced oat crumb topping that adds texture and flavor. To make the crumble topping, place the flour, sugar, cinnamon, oats and butter in a large bowl and mix until just combined. Spoon the crumble mixture over the apple and place the dish on a large baking.