Banana Bread Breakfast Cookies. So let's bake some banana bread breakfast cookies, already! For this recipe you'll need: honey, coconut oil, eggs, vanilla extract, banana puree (remember, RIPE bananas), old fashioned oats, instant oats, wheat germ, walnuts, cinnamon, nutmeg, salt, and mini chocolate chips. Banana Bread Breakfast Cookies are a quick grab-and-go option perfect for busy mornings.
You can have Banana Bread Breakfast Cookies using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Banana Bread Breakfast Cookies
- Prepare of large spotty bananas, mashed.
- It’s of quick cooking oats.
- It’s of old fashioned rolled oats.
- You need of ground cinnamon.
- Prepare of coarsely chopped walnuts or pecans.
Filled with banana flavor, and chunks of oats, nuts and chocolate chips; these Banana Bread Breakfast Cookies are a classic flavor combo that you'll quickly want to make over and over again. Growing up, Banana Bread was one of our family favorites. Muffins, bread, and breakfast cookies and things to freeze for the week. My lack of being a morning person has spawned a huge list of Easy Breakfast Recipes like these banana bread breakfast cookies that are easy to make and many times I can make ahead of time.
Banana Bread Breakfast Cookies instructions
Preheat the oven to 350°F. Line a large baking tray with parchment paper or a silicone baking mat and set it aside. In a large bowl, mix all of the ingredients together until well combined..
Scoop them onto the prepared baking tray, then flatten and shape them into cookies (these won't spread in the oven, so you can place them fairly close together). Bake for 12-14 minutes, until they begin to turn golden brown and are set..
Let them cool completely on a wire rack. To store, keep them in an airtight container for 3-4 days..
Breakfast cookies are soft cookies packed with nuts, dried fruits, and whole grains (and a few chocolate chips for good measure). The texture of these cookies is not like regular Chocolate Chip Cookies or Oatmeal Cookies because they don't have much added fat and they do have a lot of moisture from the bananas. Healthy banana bread breakfast cookies that are made with just banana and oats. Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to for breakfast or a snack. These Banana Breakfast Cookies are super soft and chewy, they're big on flavour (thanks to the banana and peanut butter), and loaded with chocolate chips.
