Old fashioned coconut cream pie. All Reviews for Old Fashioned Coconut Cream Pie. If you're searching for a perfect coconut cream pie recipe, end your search with this one! This coconut cream pie starts with a buttery baked pie crust.
You can have Old fashioned coconut cream pie using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Old fashioned coconut cream pie
- It’s 1 cup of sweetened, flaked coconut, toasted.
- Prepare 1 of regular pie crust, blind baked.
- You need 3 cups of half and half.
- Prepare 1 cup of sugar.
- It’s 1/2 cup of flour.
- You need 1/2 tsp of salt.
- You need 2 of eggs.
- You need of Vanilla.
- Prepare 2 cups of heavy cream.
- Prepare 4 tbsp of powdered sugar.
Mounds of fluffy coconut-cream cheese whipped cream, creamy coconut custard filling and a crisp. Easy old-fashioned Coconut Cream Pie is homemade with a creamy coconut pudding filling and whipped cream topping. This AMAZING Pie is a crowd favorite. It is pretty simple and it tastes better than any store bought pie.
Old fashioned coconut cream pie instructions
Set oven to 350. Toast your coconut on a sheet pan, stirring occasionally. At the same time, bake your pricked pie crust til lightly browned. Set both aside to cool..
In a medium saucepan, add the sugar, flour and salt and whisk together then add the 3 cups half and half, vanilla and 2 beaten eggs and whisk together on med/high heat until it comes to a boil and becomes very thick, stirring constantly. Remove from heat..
Add half the toasted coconut to the custard and combine. Spread in the baked pie shell. I let mine cool a bit before covering in plastic wrap and allowing to chill for about 4 hours..
To make the top I beat 2 cups heavy cream and 4 tbsp powdered sugar to stabilize the whipped cream. Once the pie was cold I added the cream on top and sprinkled the rest of the toasted coconut on top..
I've tasted versions of coconut cream pie over the years and some of them? …just a plain MESS (in my humble opinion of course 😀 ). Old Fashioned Shredded Coconut Cream Pie. If you are like me and love the taste of coconut but hate it's stringy texture, there is a solution for that. Because, when you put it all together with this tasty, creamy coconut custard filling, your Old-fashioned coconut cream pie will definitely be. Coconut Cream Pie - Flaky pie crust filled with a creamy custard filling, then topped with whipped cream and toasted coconut.
