Japanese Curry. Japanese curry is different from Indian or Thai curries. It is more of a brown stew and it can be mild or spicy, depending on your tastes. The curry roux, from no heat to very spicy, can be bought at any international grocery store. Japanese Curry

You can have Japanese Curry using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Japanese Curry
  1. It’s 300 gr of fillet ayam (potong-potong).
  2. It’s 300 gr of kentang (potong dadu).
  3. It’s 1 bh of wortel (potong dadu).
  4. It’s 1 bh of bawang Bombay (iris kasar).
  5. You need 1 sdm of kecap manis.
  6. It’s 1 sdm of kecap asin.
  7. You need 1/2 sdt of garam (selera).
  8. You need 3 sdm of terigu + 3 sdm air matang.
  9. It’s 2 tangkai of irisan seledri.
  10. It’s 250 ml of air.
  11. Prepare of Bumbu halus:.
  12. Prepare 4 bh of bawang merah.
  13. You need 3 siung of bawang putih.
  14. You need 10 bh of cabai rawit (selera).
  15. Prepare 1 sdm of ketumbar.
  16. You need 1/2 sdt of lada (boleh dikurangi).
  17. It’s 3 iris of pala.

The very common "curry rice" is most often referred to simply as "curry" (カレー, karē). Along with the sauce, a wide variety of. Curry has always been a passion of mine, especially Japanese Curry. After years of searching I have discovered the perfect Japanese Curry.

Japanese Curry step by step

  1. Siapkan bahan-bahannya..

  2. Tumis bawang Bombay dan bumbu halus hingga harum. Masukkan potongan ayam hingga berubah warna. Beri air biarkan hingga airnya mendidih..

  3. Masukkan potongan wortel dan kentang. Biarkan empuk dengan ditambahkan garam, kecap manis dan kecap asin..

  4. Setelah air surut koreksi rasa masukkan irisan seledri lalu tuang larutan terigu aduk rata hingga mengental dan kuahnya masih ada (untuk saya kuahnya sedikit kurang). Angkat dan sajikan..

Many of these spices can be found at your local Asian, Hispanic, or Middle Eastern markets, or substituted with S&B® Oriental Curry Powder. Delicious Japanese chicken curry recipe for a weeknight dinner! Tender pieces of chicken, carrots, and potatoes cooked in a rich savory curry sauce, this Japanese version of curry is a must-keep for your family meal. Japanese curry is like the final whisper in an international game of telephone. Japanese curry can be made in a few different ways, but in general, the dish is prepared by mixing a curry roux into a base of meat, vegetables, and seasoned liquid.