An Easy Dessert! Apple Crumble. In a medium bowl, whisk together flour, pecans, brown sugar, and salt. Stir in melted butter until texture is coarse and sandy. This easy recipe for an apple crumble is the best way to bring fresh crisp apples to the table!
You can have An Easy Dessert! Apple Crumble using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of An Easy Dessert! Apple Crumble
- Prepare 1 of Apple.
- You need 1 tbsp of Lemon juice.
- It’s 100 ml of ☆Flour.
- It’s 50 ml of ☆Sugar.
- Prepare 45 grams of ☆Butter.
You get all the delicious Fall flavors and satisfaction of an Apple Pie, but in about half the time and half the work. It's just fresh, crisp apples topped with sweet, buttery, and crunchy oats. Place apples in a large mixing bowl and toss with sugar, lemon. Combine the rest of the ingredients in a separate bowl and mix.
An Easy Dessert! Apple Crumble instructions
Combine the ☆ ingredients in a bowl until crumbly. (If you use a food processor, this takes about 2-3 minutes)..
Wash and cut the apples. Sprinkle lemon juice on the apples..
Put the apples in a heatproof container and top with the mixture from Step 1. Bake at 180°C for 20-30 minutes (until the surface has lightly browned)..
Very easy to make, this Apple Crumble recipe is a keeper that you'll make again and again. I adore warm desserts like this, along with Strawberry Crumble, Chocolate Self Saucing Pudding and Sticky Date Pudding with Butterscotch Sauce! This is The Apple Crumble recipe I've been making for years and years. The original difference between an apple crisp and an apple crumble lies in the streusel topping. A crumble topping is typically made with just flour, sugar, and butter.
