Rice Rava Upma. Rice Rava Upma

You can cook Rice Rava Upma using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rice Rava Upma
  1. You need of Rice Rava.
  2. You need of Yellow moong dal.
  3. Prepare of Water.
  4. You need of Coconut oil.
  5. It’s of Mustard seeds,urad dal, chanadal.
  6. Prepare of Red chillies.
  7. You need of asefoetida powder.
  8. You need of Green chillies.
  9. It’s of Ginger.
  10. You need of Curry leaves few.
  11. You need of Salt.
  12. It’s of Grated Coconut.
Rice Rava Upma instructions

  1. In a pressure pan heat oil and temper with mustard seeds, urad dal,chanadal,red chilli and curry leaves..

  2. Add ginger and green chilli and saute for a minute. Add water, salt, coconut and allow it to boil..

  3. Then add rice rava, moong dal, asefoetida and stir well. Close the lid and pressure cook for three whistles in medium flame.

  4. Serve hot with sambar or chutney..

  5. Note: alternatively we can cover and cook in low flame until all moisture is absorbed and done instead of pressure cook.