Spaghetti alla Puttanesca. Its ingredients typically include tomatoes, olive oil, olives, capers, and garlic, in addition to pasta. Puttanesca can be made completely with ingredients from the larder; in fact, it can be prepared entirely without ingredients that require refrigeration, though a bit of a fresh herb at the end does help. Spaghetti alla puttanesca is a really tasty classic Italian pasta recipe which is made with anchovies in Lazio and without anchovies in Naples.

You can have Spaghetti alla Puttanesca using 14 ingredients and 3 steps. Here is how you cook that.
Ingredients of Spaghetti alla Puttanesca
- You need Pinch of black pepper freshly cracked.
- You need 2 Tablespoons of olive oil.
- It’s 2 Cloves of garlic , minced.
- It’s 6 of anchovies.
- It’s 1/4 Cup of olives , sliced (black, green or mixed).
- It’s 2 Tablespoons of capers.
- It’s of 14 can of tomatoes diced Ounces.
- You need 1 of bay leaf small.
- Prepare Pinch of chilli flakes.
- You need 1/2 Teaspoon of basil.
- It’s 1/8 Teaspoon of oregano.
- Prepare 1/8 Teaspoon of thyme.
- It’s to taste of salt.
- Prepare of Parmesan cheese.
This spaghetti alla puttanesca recipe popped out to me because it's a lighter pasta dish that calls for mostly basic pantry ingredients. We can all use a few more of those recipes, right? Pasta puttanesca might have a slightly scandalous history, but we love it all the same. Add spaghetti and cook according to package directions, until al dente; drain.
Spaghetti alla Puttanesca step by step
Toast the pepper in a sauce pan. Add the olive oil and garlic. Saute until the garlic is fragrant. Add anchovies and stir into a paste..
Add olives and capers, and saute for 2 more minutes. Add tomatoes, bay leaf and other herbs. Simmer for 30 minutes, adding a little water to reach your preferred consistency. Add salt to taste..
Serve with prepared spaghetti or any other long pasta, topped with Parmesan cheese..
There are some traditional Italian recipes that everyone knows around the world such as Spaghetti Bolognese, Melanzane all Parmigiana, Pasta e Fagioli, Spaghetti all. Spaghetti alla Puttanesca. with roasted red peppers, artichoke hearts, olives, and capers. We won't tell you what puttanesca means in Italian - you've got to look that one up for yourself. Reviews for: Photos of Spaghetti alla Puttanesca. Spaghetti alla Puttanesca. this link is to an external site that may or may not meet accessibility guidelines.