Apple Crumble. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
You can cook Apple Crumble using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Apple Crumble
- You need 100 grams of granulated sugar.
- Prepare 150 grams of plain flour.
- It’s 75 grams of unsalted butter (soft).
- It’s 4 of Bramley Cooking Apples.
The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.
Apple Crumble step by step
Preheat oven to 180°F or Gas Mark 4.
Peel, core and slice the apples to 1-2cm thick (chunks if you desire).
Place the apples in a saucepan with 50g sugar and 2tsp of water cook until apples go mushy then place into an ovenproof dish.
Put the remaining sugar, flour and butter into a mixing bowl using your hands mix until you get large crumbs sprinkle evenly onto the apples and place into the oven for 30mins.
You get all the delicious Fall flavors and satisfaction of. This apple crumble recipe is so simple and loaded with flavor. The crumble topping is flavored with cinnamon and ginger. And the sweet tender apples pair so well with the crunchy topping. This easy apple crumble recipe is the best fall dessert!
