Apple Crumble (Vegan). What says comfort food more than apple crumble? Bake this vegan version as a satisfying treat for all the family - perfect with dairy-free cream or custard. Apple crumble—one of those classic dessert dishes (and probably the oldest) that you can find. Apple Crumble (Vegan)

You can cook Apple Crumble (Vegan) using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Apple Crumble (Vegan)
  1. You need 5 of Granny Smith Apples.
  2. Prepare 600 g of Plain flour.
  3. It’s 300 g of Caster Sugar.
  4. You need 200 g of Vegan Butter.
  5. It’s 100 g of Brown Sugar.
  6. You need 1 Tsp of Vanilla Extract.
  7. You need 2 Tsp of Cinnamon Powder.

But hey: apple crumble to the rescue! All you need to do is swap butter for melted coconut oil to make a totally vegan apple crumble. This Vegan Apple Crisp is a decadent dessert made with lightly-spiced apples and lots of pecan crumble topping. Serve with a scoop of dairy-free vanilla ice cream.

Apple Crumble (Vegan) step by step

  1. Preheat the oven at 180C and peel all apple skins, followed by dicing the apples into small cubes. Add the diced apples into a large pot, fill with 1 Cup of water, 100g Brown Sugar, Vanilla Extract, Cinnamon Powder and allow to boil on a medium heat. Make sure to keep stirring occasionally and once the apples start to soften, using either a wooden spoon or a masher, begin to crush and mash the apples gradually. Leave aside to cool..

  2. Whilst the apples are boiling, start on the crumble by adding the following in a large bowl; Flour, Caster Sugar and Butter. Start mixing the ingredients using your finger tips until you achieve a consistency of crumbs..

  3. Add the the apples to the bottom of a pyrex dish or baking tray (making sure you grease the tin first) and coat apples with the crumble until fully covered. Pop it in the oven for 25-35 minutes or until golden brown..

  4. Apple crumble can be served on its own or with either double cream or vanilla ice cream. ENJOY!.

This Vegan Apple Crumble is full of of whole foods and tastes amazingly delicious. Apples, cinnamon, nuts, and dates are topped with coconut cream to make a comforting dessert. This vegan apple crumble pie recipe. It's so sweet and satisfying, and I love the combo of warm fruit and cold ice cream. This Apple Crumble Pie is gluten free, vegan, and FULL of apple cinnamon goodness.