Millet banana bread. This banana bread is made using whole wheat flour and, thanks to the use of a "flax egg" and It gets its crackly texture from uncooked millet - but don't think that means that your bread is going to taste. Try this Healthy Banana Bread which is a tastier and healthier version of the classic Banana bread ! Its moist, fluffy and loaded with all wholesome and. Millet banana bread

You can have Millet banana bread using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Millet banana bread
  1. Prepare 2 cups of millets flour.
  2. It’s 1 cup of all purpose flour.
  3. Prepare 5 of ripped banana (mashed).
  4. You need 4 tablespoon of honey.
  5. You need 2 tablespoon of sugar.
  6. It’s 3 teaspoon of baking soda.
  7. You need 2 tablespoon of flaxseed (powder).
  8. You need 1 of egg.
  9. Prepare 1 of apple (blend into apple sauce).
  10. It’s 1 cup of chopped almonds.
  11. Prepare 100 g of butter (melted).
  12. Prepare 1 teaspoon of salt or to your taste.
  13. You need 1 pinch of orange zeste.
  14. It’s 1 teaspoon of rose water(optional) or vanilla, I prefer rose water.
  15. You need 1 pinch of nutmeg.

It is a sweet and moist vegan banana bread recipe. Health Benefits of Ragi Banana bread is so simple, so delicious, and it makes my house smell like life success. Millet is used a lot in bird food… but it's a totally healthy ingredient to throw into non bird related food. The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy.

Millet banana bread step by step

  1. Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan..

  2. Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar..

  3. Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla.

  4. Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean.

  5. Let it cools of then cut it into 12 pieces and serve it with tea..

It's sold in health food, speciality stores and many larger ones. Organic Millet Flour,Brown Rice Flour,Water ,Banana,Walnuts, Aluminum Free Baking Powder (Sodium Acid Pyrophophate,Soduim Bicarbonate,Potato Starch. Millet, black beans and tomatoes are stuffed into pepper shells, and then baked in the microwave This is the staple bread of Ethiopia. It is traditionally made with teff, a very finely milled millet flour. Healthy toasted millet banana muffins made in one bowl!