Apple crumble. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
You can cook Apple crumble using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Apple crumble
- Prepare 2 of Eggs.
- Prepare 4 Tbs of Maida.
- It’s 1/2 cup of milk.
- It’s 4 tbs of sugar for mixture.
- Prepare 6-7 tbs of sugar for apple caramel.
- You need of Few drops of vanilla essence.
- You need of Bread chunks.
- You need 2 of apples (I cut into slices).
- You need 1/2 of big lemon juice (approx 1.5 tbsp).
- Prepare Pinch of cinnamon.
The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.
Apple crumble instructions
Cut slice of apples. Take sauce pan and put all apples with sugar. Leave it till the sugar melts..
On the others side, take bowl, crack 2 eggs, pour milk, add maida and sugar.
Add few drops of vanilla essence and mix with whisk.
Squeeze lemon on apple and sugar syrup to enhance the taste of Apples.
Take bread and break it into cubes and spread it all over on baking plate.
Once the caramel Apple has done, pour caramel with apples on the top of bread and pour egg milk mixture also..
Preheat the oven for 150C and put it in the oven for 15-20 mins..
Take it out and serve hot with the drizzle of Honey..
You get all the delicious Fall flavors and satisfaction of. This apple crumble recipe is so simple and loaded with flavor. The crumble topping is flavored with cinnamon and ginger. And the sweet tender apples pair so well with the crunchy topping. This easy apple crumble recipe is the best fall dessert!
