Stuffed Baby Bellas. Wipe the mushrooms clean with a damp cloth. Remove the stems and finely chop them. In a large mixing bowl, combine the ground meat, fennel seed, onion, garlic,. Stuffed Baby Bellas

You can have Stuffed Baby Bellas using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Stuffed Baby Bellas
  1. You need of recipe.
  2. You need 12 of baby portobello mushrooms.
  3. It’s 4 oz of softened cream cheese.
  4. You need 1/2 cup of grated gouda cheese.
  5. It’s 2 oz of chopped onion.
  6. Prepare 2 oz of chopped red and green peppers mix.
  7. Prepare 2 slice of turkey bacon, chopped.
  8. You need 1/2 of roma tomato, chopped.
  9. Prepare 1/2 tsp of Italian herbs (oregano, parsley, etc).
  10. It’s 1/4 tsp of garlic powder.
  11. You need 1 tsp of olive oil, extra virgin.
  12. It’s of salt and pepper.
  13. You need 1/4 cup of chopped mushroom stems.
  14. You need 2 tbsp of butter or margarine.

Baby bella mushrooms are stuffed with garlicy, herby breadcrumbs and plenty of cheese. They make for an easy appetizer or a simple side dish. Stuff them ahead of time and bake them off when you're. They're great for parties, and easy to make!

Stuffed Baby Bellas step by step

  1. Preheat oven 350°F for 15 minutes. While waiting, chop everything needed..

  2. Destem the mushrooms, carefully. Cut off and discard the tough and dark ends of the stems and chop the rest. Make a 1/4 cup..

  3. Sauté the chopped onions, red and green peppers, the Italian herbs and the mushrooms stems..

  4. Add the olive oil and the turkey bacon. Stir. Add garlic powder, salt and pepper, to taste..

  5. Add the gouda and the cream cheese. Stir the mixture until melt. Add the tomato. And stir again. Let it cool for 5 minutes..

  6. Melt butter in a small bowl. Toss or baste the mushrooms in the butter mixture until coated..

  7. Stuff the cheese mixture into each mushroom, generously..

  8. Bake until they browned, cooking time can vary depending on the amount of stuffing, between 15 to 20 minutes..

  9. Broil until the cheese mixture browned, for 8 to 10 minutes. This is optional. Just give the crunch to the stuffing..

  10. Let them cool for 10 minutes and serve..

Stuffed mushrooms are kind of funny, because does anyone go wild over a baby bella mushroom alone? I used little baby 'bella shrooms so that this makes a great bite-sized hor dourves. I sub the on large turkey link with several small turkey breakfast links, cooked and chopped. I roll the stuffing into balls and pop it into the baby 'bellas. Then I roll the tops of each one in shredded Romano cheese.