Scalloped potatoes. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in Follow these tips for making tender, creamy scalloped potatoes and rich potatoes au gratin, plus. Scalloped potatoes

You can cook Scalloped potatoes using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Scalloped potatoes
  1. You need 1/4 cup of chopped onion.
  2. It’s 2 tbsp of butter.
  3. You need 1 1/4 cup of milk.
  4. Prepare 2 tbsp of flour.
  5. Prepare 1/4 tsp of salt.
  6. You need 2 1/2 cup of shredded cheese.
  7. It’s 3 of peeled& thinly sliced potatoes.

Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved. CREAMY SCALLOPED POTATOES - How to make SCALLOPED or AU GRATIN POTATOES Recipe. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com.

Scalloped potatoes step by step

  1. In a sauce pan, cook onion in butter till tender. Stir in flour and salt. Add milk all at once. Cook and stir until thickened and bubbly. Remove from heat. Mix in 3/4 cup of cheese. Place half the sliced potatoes in a greased 1 quart dish. Cover with half the sauce. Repeat layers. Top with remaining 1/4 cup of cheese. Bake covered at 350°F for 35 minutes. Uncover and bake 30 minutes more or till potatoes are tender. Let stand 5 minutes. Serves 4. (If you don?t want to use the cheese and just have plain scalloped potatoes, omit the cheese and increase the salt to 1/2 tsp..

  2. If you love it cheesy and extra cheese! I DO!.

Here's a great scalloped potato recipe that's so easy and absolutely delicious. These amazing scalloped potatoes recipes are must-try dishes this fall. With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce.