Burnt cheese cake (Air Fryer). And once you're done, you'll have your very own burnt cheesecake made with an air fryer. Cool the cheesecake on a rack without removing the mold. Chill and serve. *The cheesecake can be made one day in advance and chilled in the fridge.

You can have Burnt cheese cake (Air Fryer) using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Burnt cheese cake (Air Fryer)
- It’s 250 gr of cream cheese.
- It’s 170 ml of whipped cream.
- You need 2 butir of telur ayam.
- You need 1 butir of kuning telur aja.
- You need 80 gr of gula pasir.
- You need 6 gr of tepung terigu (segitiga biru).
- Prepare 2 gr of baking powder.
- You need 1 sdt of perisa vanilla.
It is great to be used as oven to make Burnt Cheesecake. But this 'burnt' cheesecake method deserved the hype; baking it in a very hot oven delivers a beautiful, dark exterior full of bittersweet notes that make the light, creamy cheesecake interior seem even more rich and flavorful. Plus, this method is just plain easier–just remember the parchment paper. Air Fryer cakes are really easy to make and tend to bake a bit faster then the ones done in the oven.
Burnt cheese cake (Air Fryer) step by step
Lumatkan Cream cheese (sampai lembut, suhu ruang) dengan whisk/mixer…
Masukkan gula separo & semua telor.. kmdn kocok…
Lalu masukkan sisa gula, baking powder, perisa vanila, whipped cream, & tepung yg sudah diayak..kocok lg…
Kmdn saring adonan.. Lalu masukkan ke loyang yg sudah dilapisi baking paper/alumunium foil.. jgn lupa oleskan margarin agar nanti mudah dilepas…
Masukkan ke air fryer dng suhu 180 drajat selama 20mnt, kmdn 200 drajat selama 10menit atau sampai bagian atasnya berwarna kecoklatan.
Stlh matang, biarkan dulu 30mnt sampai agak dingin.. lalu masukkan ke kulkas.. baking paper/alumunium jangan dilepas dulu nanti roti rusak karna lembut banget kalau baru matang…
Masukkan ke kulkas minimal 1jam sblm dimakan.. bisa diberi topping buah atau ditaburkan gula putih di atasnya jika suka…
Air fryers are cool kitchen tools which are essentially small mini convection ovens. For the cake, I am using a store bought cake mix this time, but you can use any of the cake recipes I have shown here on instructables. If not burnt enough, add few minutes more. Allow cake to cool completely before storing in fridge. Serve chilled. 😍 Instagram: http://instagram.com/xxrin Blog: http://thatxxrin.blogspot.com Contact: thatxxrin@gmail.com Hello!