Sup krim jamur + jagung. Sup krim jamur + jagung

You can cook Sup krim jamur + jagung using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sup krim jamur + jagung
  1. You need 6 butir of jamur champignon.
  2. Prepare 1/2 bonggol of jagung.
  3. Prepare 1 mug of susu (saya ganti air putih).
  4. Prepare 3 sdm of peres terigu.
  5. You need 2 sdm of mentega / margarin.
  6. It’s 1 siung of bawang putih.
  7. Prepare 1/2 siung of bawang bombay (saya skip).
  8. You need 1/2 sdt of dry seasoning.
  9. It’s of Kaldu jamur.
  10. It’s of Peterseli.
Sup krim jamur + jagung instructions

  1. Tumis bawang putih dan bombay sampai harum, masukkan jagung sampai layu lalu tambahkan jamur.

  2. Masukkan air / susu dan bumbu kering sampai mendidih. masukkan terigu dan aduk terus sampe meletup letup.

  3. Taburi peterseli.

  4. Cocok dimakan bareng garlic bread.