Bread Pan Cake - Breakfast Recipe. Bread Pan Cake - Breakfast Recipe

You can cook Bread Pan Cake - Breakfast Recipe using 21 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Bread Pan Cake - Breakfast Recipe
  1. It’s 10 of brown bread slices.
  2. It’s 1/2 cup of milk as required.
  3. Prepare 2 of onion- chopped very fine.
  4. Prepare 1 of capsicum chopped very fine.
  5. It’s 2 of tomatoes chopped very fine.
  6. Prepare 1 of carrot chopped very fine.
  7. It’s 5-6 tsp of beans.
  8. It’s 4-5 tsp of corn.
  9. Prepare 4-5 tsp of peas.
  10. It’s 1 tsp of chopped green chilies.
  11. It’s 1 tsp of grated ginger.
  12. It’s 1 of Potato medium size peeled and grated.
  13. Prepare 1/2 tsp of red chilli powder.
  14. You need 1/2 tsp of garam masala.
  15. Prepare to taste of Salt.
  16. Prepare 1/2 tsp of amchur.
  17. It’s 1/2 tsp of Ginger and garlic powder.
  18. It’s 1/2 tsp of Cumin powder.
  19. Prepare 1/2 tsp of fennel powder.
  20. Prepare 2 tsp of coriander leaves.
  21. Prepare of Oil for shallow frying.
Bread Pan Cake - Breakfast Recipe instructions

  1. Take brown bread.

  2. Cut the corner.

  3. Take some milk.

  4. Bread dip in milk.

  5. Mash Properly.

  6. Take some vegetable as per your choice.

  7. Some ginger and green chilli.

  8. Some grated potato.

  9. Mix all ingredient with bread.

  10. Add masala.

  11. Make a dough.

  12. Take a tava and spread some oil on tava.

  13. Spread batter on the pan and give it round shape with the help of spoon, cook it on slow flame till the base is golden brown.

  14. Turn it over and cook the other side also with the help of little oil.

  15. Serve hot with Chutney or Green chutney.