White Sauce Cheezy Veggie MACARONI. White sauce pasta/Pasta in white sauce/Indian style white pasta in Tamil. White Sauce Pasta Without Cheese Restaurant Style Alfredo Pasta by (HUMA IN THE KITCHEN). This recipe will satisfy all you cheesy craving not only this you will relish the exotic dish at home with simple steps in lockdown days where we can't. White Sauce Cheezy Veggie MACARONI

You can have White Sauce Cheezy Veggie MACARONI using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of White Sauce Cheezy Veggie MACARONI
  1. It’s 250 gms of Macaroni.
  2. It’s 250 gms of Capcicum.
  3. It’s 150 gma of Carrot.
  4. You need 5 of Onions.
  5. It’s 2 Spoons of Garlic Chopped.
  6. Prepare 3 Spoons of All-purpose flour.
  7. You need 3 Spoons of Butter.
  8. Prepare as required of Oil for cooking.
  9. Prepare 2 Spoons of Mixed Herbs/ Mixed Seasoning.
  10. You need 2 Spoons of Chilli Flakes.
  11. You need 1 Spoon of Black Pepper Powder.
  12. It’s to taste of Salt.
  13. It’s as required of Cheese Slice/ Cheese Spread.
  14. Prepare as required of Mozarilla Cheese.
  15. You need as required of Sweet Corn.

DIRECTIONS Boil water and add macaroni. Return macaroni to pot and turn stove heat to low. Add the macaroni to the sauce and mix well. Transfer to a deep suitably-sized ovenproof dish.

White Sauce Cheezy Veggie MACARONI instructions

  1. First, take a Container add water boil it then add one teaspoon oil and add MACARONI and boil it then Rinse Water from it. Now Cut all the Veggie into Cubes Capcicum, Carrot, Onion., Chopped Garlic..

  2. Now take all the ingredients together.after that take a Kadhai or Pan add oil the put all the Veggies together Garlic, Capcicum, Carrot, Onion, Sweet Corn and Saute it for 5 min then off the flame.Then take pan put 3 Spoon butter into it add Maida then fry for 5 mins..

  3. After 5 min add 2 Cups milk cook for 2 min then add Cheese Slices and other ingredients salt, Black Pepper Powder, Chilli Powder, Mixed Herbs and Mix well lastly add All the Veggies and Macroni into it and mix well for 2-3 mins..

  4. After 5 mins Cooking Macroni take out Macroni into a Plate Garnish with Mozzarella Cheese and Serve it hot..

Sprinkle over the remaining Cheddar and the Parmesan and place the dish under the hot grill. Cook until the cheese is browned and bubbling. All Reviews for Cheezy Macaroni and Little Smokies. I halved the recipe but used the whole package of lil smokies. Craving the macaroni & cheese of your childhood?