Easy Cheese Fondue. Cheese Fondue - all you need is garlic, wine, cornstarch, and cheese! So versatile and perfect for the holidays. Jump To Recipe • Print Recipe.
You can have Easy Cheese Fondue using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Easy Cheese Fondue
- Prepare of Cheese Fondue.
- You need 300 grams of Pizza cheese.
- Prepare 50 ml of White wine.
- You need 1 dash of Katakuriko slurry.
- Prepare 1 clove of Garlic.
- Prepare of Additions.
- It’s 1 of Potatoes (parboiled).
- It’s 1 of Broccoli (parboiled).
- It’s 1 of Shrimp (washed and parboiled).
- Prepare 1 of Wiener sausages (parboiled).
- It’s 1 of Baguette.
I halved the recipe with some leftovers, and served two. How to Make Easy Cheese Fondue at Home. A classic cheese fondue recipe that is easy and sure to impress your guests. Includes tips for making perfect cheese fondue and cheese.
Easy Cheese Fondue instructions
Prepare the ingredients. Cut into easy-to-pieces and parboil. Cut the vegetables and baguette into easy-to-eat pieces..
Spread the garlic out into the pot to make it fragrant. Add the wine, turn the heat to medium, and bring to a boil. Once it's boiling, add the cheese a little at a time..
Once the cheese has melted, add the katakuriko slurry, and mix well to finish Finally, turn the heat to low and dip bites of bread or vegetables..
Top tips to make Easy Cheese Fondue Recipe with White Wine. It's important to use a dry white wine like Big Banyan's Chardonnay for. Fondue is quite a retro concept but it's easy to make and the sort of thing that you should start Once they've softened, but not coloured, add them to the bowl with the cider and all of the cheese. Did you try to introduce cheese fondue to your child yet? If no, here we give some tasty and easy to Are you planning to introduce a new dish to your kid?
