Paella (seafood rice). Heat the oil in a large paella pan or an extra-large frying pan. See how to make seafood paella, the traditional Spanish rice dish that's loaded with fresh seafood, including shrimp, clams, and calamari. Seafood Paella is the most popular of the Paellas.

You can cook Paella (seafood rice) using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Paella (seafood rice)
- You need 3 tbs of Sofrito.
- It’s 1 packet of Sazon.
- Prepare 2 tbs of Goya Adobo.
- Prepare 2 cans of Goya Squid in oil.
- Prepare 1 can of Goya Squid in ink.
- It’s 12 oz of Shrimp.
- Prepare 1 tsp of Black Pepper.
- Prepare 1 tbs of Parsley Flakes.
- You need 1 tbs of Salt.
- You need 3 tbs of Badia Amarillo Yellow coloring powder.
- It’s 3 cups of Rice.
- It’s 6 cups of Hot water.
- You need 1 (4 oz) of can of Goya Tomato sauce.
Seafood paellas should be made with a variety of fish and shellfish, each adding its own flavor and texture. Seafood paellas are often served with a cold, fresh, dry fino sherry; however, a zesty, dry. This awesome seafood paella is incredibly easy to prepare. With flavors of citrus and sherry, if you want just skip the seafood and eat the rice!
Paella (seafood rice) step by step
In large pot, add all of the squid, shrimp and dry ingredients. Turn on med temp and stir occasionally until hot..
Add the sofrito and can of tomato sauce. Then add the water. Bring to a boil..
Add rice to boiling pot. Sir occasionally until most of the water is boiled out..
Place aluminium foil and a top on the pot and turn the temp down to the lowest setting. Wait 15-20 mins then take the top off. Stir and taste. If rice is soft, it is finished..
Paella is a Valencian rice dish from Spain. Widely acclaimed as the most popular Spanish dish, paella combines saffron-flavored rice with a wide array of additional ingredients, such as seafood, vegetables, or meat. Full Recipe + Info on Paella rice, paella cookware and more. A Seafood Lover's Delight For the seafood paella lovers in your family, Paella Marinera (also We combine tender, GOYA® Medium Grain Rice with succulent sautéed shrimp, and a medley of other. A crusty saffron flavored rice and veggie layer topped with shrimp, mussels, and squid.