Chesse chilli milly toast. Cheese Chilli Toast as the name says is a cheesy street. In this video, we will be making Chilli Cheese Toast, which is a very quick and easy snack recipe, which tastes fantastic. These super delicious and easy to make chilli cheese toast are best for breakfast or as snacks and they are also loved by kids.

You can cook Chesse chilli milly toast using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chesse chilli milly toast
- You need 6 slices of Bread.
- It’s 4 tbsp of Butter.
- Prepare 2-3 of small Red Chilli or green chilli, finely chopped.
- It’s 1 tsp of salt.
- It’s 200 gms of Cheese processed cheese grated or cheese diced.
- Prepare 2-3 cloves of grated garlic or 1 tsp garlic powder.
- You need 1 tsp of Red Chilli Flakes.
- Prepare as required of Coriander leaves for garnishing.
- You need as required of Red Chilli Flakes for garnishing.
Mix the onions, tomatoes, cheese and chilli flakes in a bowl, then scoop onto the toast. Shake over a little Worcestershire sauce and grill again until golden and melted. Cheese chilly toast is a popular toast recipe with grated cheese as filling and chilli sauce as spread. Enjoy the toast as breakfast or packed tiffin with salads.
Chesse chilli milly toast step by step
In a plate, place 4 bread slices. Apply soft butter generously over the bread. (Tip- the more is butter the yummy is the taste.
Place the chopped red or green chilli over the bread slices. Sprinkle some salt and the grate the processed cheese on top of the slices. Add the grated garlic and red chilli flakes on top..
Add some more grated cheese on top. Place the bread slices on a baking tray or a pizza screen..
Preheat the oven at 200°C in for 10 minutes. And bake the cheese chilli milly toast for 2-3 minutes or until you see the cheese in the melting stage..
Or Preheat a pan and place the bread slice inside, cover the pan and cook for 3-4 minutes over low flame. After 3 minutes the chilli cheese toast will be ready, in this type of cooking you would not get the brown colour on top, but the toast will be evenly cooked..
Serve the cheese chilli milly toast hot by garnishing with some Coriander leaves or chilli flakes and enjoy it with some tea or coffee..
Add the cheeses, egg yolks, salt, chopped chilli, garlic, pepper and chopped coriander, return to a low heat and cook gently until all the cheese has melted and Heat the grill to maximum. Toast the bread, either under the grill on both sides or in a toaster. Dollop the rarebit mixture generously over the toast. Chili cheese toast is a simple and yummy recipe for the toast lover and the spice foodie. It has the simplicity of bread and the aromatic flavor of garlic and butter.