Easy crockpot beef and broccoli. When the steak is tender, spoon a few tablespoons of the slow-cooker broth into a bowl and whisk with cornstarch. Place slices of beef in the liquid and toss to coat. Pour into crock pot, add the broccoli and gently stir to combine.

You can have Easy crockpot beef and broccoli using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Easy crockpot beef and broccoli
- Prepare 2 1/2 c of Beef broth.
- It’s 1 Tbs of minced garlic.
- It’s 3/4 c of low sodium soy sauce.
- You need 1/2 c of brown sugar.
- Prepare 2 Tbs of sesame oil (pricey but 1 bottle makes this over and over).
- Prepare 2-3 lb of lean stew meat.
- Prepare 4 Tbs of corn starch.
- You need 1 bag of frozen broccoli.
- It’s of White rice.
Add broccoli to the slow cooker and cover. Cook crockpot beef and broccoli on low. Cooking the beef low and slow provides enough time for the protein fibers to break down which results in tender beef. High heat will essentially boil the beef which is always a big no-no because it dries out your the beef.
Easy crockpot beef and broccoli step by step
In crockpot whisk together broth, garlic, soy sauce, brown sugar, and sesame oil..
Add stew meat, cook on low for 4-6 hours. (6-8 if, like me, you're putting the meat in frozen).
Mix corn starch with 1 c liquid from crock pot. Stir mixture into beef..
Add frozen broccoli on top. Cook another 30 minutes..
Serve over prepared white rice. (Or low mein noodles).
Instructions In a mixing bowl, whisk together the beef consume, soy sauce, dark brown sugar, sesame oil, and garlic. Lay the beef strips in the crockpot and pour the sauce over, tossing the strips to coat. Beef and broccoli is one of my favorite take-out meals so I was all over trying the homemade crock pot version. It comes together so quick and even quicker if you triple the recipe and freeze all the prepared ingredients in freezer bags, which is what I normally do. In an oiled skillet over medium-high heat, sear the steak until cooked all the way through.