Brown bread 9 grains. This bread is a testament to their rich, nutty flavor. Add ingredients to bread machine in the order listed. Unlike many grain breads, ours is not sweetened with any sugar, honey, or other sweetener.
You can cook Brown bread 9 grains using 6 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Brown bread 9 grains
- It’s 500 grams of 9 grains flower.
- You need 300 ml of water 28°C.
- Prepare 22 grams of butter or margarine.
- You need 7 1/2 grams of salt.
- It’s 4 1/2 grams of dry yeast.
- It’s 3 grams of sugar (optionel).
You may find it listed on the label usually as "caramel coloring"!!! The brown bread as the name suggests is brown in color, it is less processed (as compared to white bread), with more wheat germ content hence making it exceptionally nutritious. The multigrain bread , again, as the name suggests, contains a mix of different ingredients like flaxseeds, whole wheat, oats, barley grain, millets and so forth. This whole wheat bread recipe makes two loaves of perfectly soft and fluffy homemade brown bread.
Brown bread 9 grains step by step
resolve yeast in water.
add yeast and water with the flower.
add the rest off the ingrediënts.
make a doug.
kneed for 10 minutes with hand or 5min in machine.
Let it rest covered in the bowl for it to dubbel in size 30 min.
press the doug flat 2 times.
make the final form add some White flour if its sticky.
Let it rest for an hour on the greased-in backing plate.
bake in oven for 30 min on 230°C.
It's an easy bread recipe you will make again and again! I love making my bread from scratch. I'll admit it, I'm a bit of a nerd that way. Slicing into a loaf of bread, fresh from the oven, makes me happy. Brown bread is typically steamed in a can of some sort until finished cooking.
