One Pot Chili Mac. It's mac and cheese combined with a super easy homemade chili using pantry ingredients, combining two of your favorite kind of comfort foods in a single one pot meal. It's quick, easy and sure to be a hit with the entire family. This delicious chili mac and cheese with ground beef, diced tomatoes, rich tomato sauce, chili beans and spices is cooked all in one pot–including the macaroni! One Pot Chili Mac

You can cook One Pot Chili Mac using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients of One Pot Chili Mac
  1. It’s 1 tbsp. of olive oil.
  2. Prepare 1 lb. of ground beef (or ground turkey).
  3. It’s 3 cloves of garlic, minced.
  4. It’s 1 of small onion, diced.
  5. You need 1 of small bell pepper, finely diced.
  6. Prepare 1 can (14.5 oz.) of fire roasted diced tomatoes, undrained.
  7. Prepare 1 can (16 oz.) of kidney beans, drained and rinsed.
  8. Prepare 1 tbsp. of chili powder.
  9. You need 1 1/2 tsp. of cumin.
  10. Prepare 1 tsp. of brown sugar.
  11. It’s 1/2 tsp. of each oregano, salt, pepper.
  12. You need 1/4 tsp. of each onion powder, garlic powder, smoked paprika.
  13. You need dash of Worcestershire sauce.
  14. Prepare 3 cups of unsalted chicken broth.
  15. It’s 1 can (8 oz.) of unsalted tomato sauce.
  16. You need 2 cups of elbow pasta (or other small pasta shape).
  17. Prepare 4 oz. of diced American cheese.

Quick and easy chili mac recipe, made with simple ingredients in one pot. How to make homemade chili mac recipe? How do you make easy chili macaroni and cheese? This one pot chili mac is a blend of ground beef, macaroni, beans, tomatoes and spices, all topped off with plenty of melted cheese.

One Pot Chili Mac instructions
  1. Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed..

  2. Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil..

  3. Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings..

Doing dishes is my least favorite part about cooking, which is why I turn to one pot meals whenever possible. My kids request this chili mac constantly, and for good reason. This easy, protein-packed One Pot Cheesy Turkey Taco Chili Mac recipe made with beans, and pasta shells topped with cheese is a favorite in my home. You can use white or whole wheat pasta in this recipe, but I wanted to make this a gluten free dish because my aunt who is. This Instant Pot Chili Mac is a one pot meal the family will love!