Spicy Crabbed Mussel. Finely chop the Imitation Crab meat and place in a bowl. Collection by CCS Designs International Inc. Mussels are poached in a flavorful broth with coconut, garlic. Spicy Crabbed Mussel

You can have Spicy Crabbed Mussel using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spicy Crabbed Mussel
  1. Prepare 1 cup of Mayonnaise.
  2. You need 1/2 cup of Siracha sauce.
  3. It’s pinch of Salt and Pepper.
  4. It’s 2 cup of Imitation Crab Meat.
  5. Prepare 4 lb of Mussels.
  6. It’s 1/4 cup of (optional) garlic.
  7. Prepare 2 pinch of (optional) Cayenne/Paprika.

To fully experience this delicious and spicy Italian seafood and pasta dish, serve with a glass of red wine to the. Fresh seafood - crabs and mussels. Delicious fried prawns and mussels in a large frying pan, street food. Top view of delicious crabs and oysters with ice on grey surface.

Spicy Crabbed Mussel instructions

  1. Preheat your oven to 350-375. Finely chop the Imitation Crab meat and place in a bowl..

  2. To that bowl, add your Mayonnaise, Siracha, Salt and Pepper and any of the optional ingredients. FOLD the ingredients together until thoroughly mixed. The mixture should be thick and one color, if you feel you need more Crab Meat just chop and add more. Same goes for spiciness: want a stronger kick? Add more Siracha..

  3. Now the Mussels should be cleaned and shucked. Place the mussels back on the shells (mainly for presentation and ease of eating). Then place Mussels (with shell) on to a cooking sheet..

  4. Now scoop the immitation crab mix onto the mussels, caking it up. THE MORE THE MERRIER!.

  5. Place tray in the oven and let bake for 25-35 minutes or until crispy..

  6. When its done, please make sure you let it cool down for 5-10 minutes before trying to eat. The shells remain hot for some time. ENJOY…..

Easy ways to cook crab and mussels. If you're a seafood lover, adding crab and mussels to your dinner table is an easy way to enjoy healthy eating. French fries soak up spicy tomato sauce perfectly. Add mussels and reduce heat to medium and cover. The thing that makes it so delicious so Mussels and other seafood cook really quickly so they're a great way to get a pot of soup done in no.