Cheese πŸ§€ Fondue. Bread, vegetable, and ham pieces dipped in melted cheese sauce with Jarlsberg, Emmenthaler, and Gruyere cheeses. How to Make a Swiss Gruyere Cheese Fondue. Fondue is a fun and informal way to gather friends and family together. Cheese πŸ§€ Fondue

You can cook Cheese πŸ§€ Fondue using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cheese πŸ§€ Fondue
  1. Prepare 8 oz of Grated Emmentaler Cheese.
  2. You need 8 oz of Grated Gruyere Cheese.
  3. You need 4 oz of Grated Gouda.
  4. You need 1 cup of Dry White Wine (I used White Cooking Wine show in picture).
  5. Prepare 1 Tbsp of Kirschwasser (Optional, need to buy at the liquor store).
  6. It’s 2 Tsp of Lemon Juice.
  7. Prepare 1 Tsp of Nutmeg.
  8. It’s 2 Tbsp of All-purpose Flour.
  9. You need of What to Dip? πŸ€”.
  10. Prepare of Blanched veggies of your choice (ex Carrots, root veggies).
  11. Prepare of Crusty bread, cut to bite size cubes (ex French Bread).
  12. Prepare of Precooked meat of your choice, cut into cubes. (ex Grilled pork).

This classic Swiss comfort food is the perfect dish to serve at family gatherings. Cheese Fondue - all you need is garlic, wine, cornstarch, and cheese! So versatile and perfect for But somewhere between the transfer of the fondue to the pot, and the actual reality of both of us. This easy cheese fondue recipe uses time-saving shortcuts like shredded Swiss cheese and ready-to-eat Alfredo pasta sauce.

Cheese πŸ§€ Fondue instructions
  1. Over medium-low heat, simmer 1 cup of white wine.

  2. Add 1/2 of each cheese, stir until melted, repeat with the rest of the cheese.

  3. Add Lemon juice, stir to mix well.

  4. Add optional Kirsch, stir to mix well, simmer for a few moments.

  5. Add 3 shakes (1 tsp) of Nutmeg, mix to blend well.

  6. Sprinkle in 1 Tbsp of flour, mix well, let simmer a few moments and mixture will thicken up. Add additional 1 Tbsp of flour if mixture us not thick enough. Takes 2-3 minutes..

  7. Ready to serve! Keep mixture heated so dipping items easily scoop up cheese, it will be very stringy..

Serve with sliced fruit and bread for a fun and easy party appetizer. This delicious cheese fondue recipe is made with a combination of Gruyere and Swiss cheeses. Fondue is obviously an amazing dish. This easy Italian cheese fondue recipe is made with three kinds of cheese: mozzarella, fontina, and Parmesan. Serve it with cubes of salami, breadsticks, crusty Italian bread cubes, cherry tomatoes..