72. Nasi goreng Simple 1. T hough there are many worthy contenders for the title, all right-thinking people surely agree that fried rice is the very best kind of rice. And the Indonesian version, nasi goreng, is right up. A distinguishing feature of Nasi Goreng is the dark brown colour of the rice from the kecap manis / ketjap manis which is an Indonesian sweet soy sauce.
You can have 72. Nasi goreng Simple 1 using 6 ingredients and 1 steps. Here is how you cook it.
Ingredients of 72. Nasi goreng Simple 1
- It’s 2 piring of Nasi.
- It’s 3 siung of bawang merah.
- Prepare 1 bh of cabe merah.
- Prepare Sejumput of garam, penyedap.
- You need Secukupnya of kecap.
- You need 1 butir of telor.
Nasi goreng is one of the national dishes of Indonesia. President Obama was served the dish when he visited the country, that must mean something, right? It is essentially fried rice, typically cooked with kepas manis, chilli and shrimp paste; then topped with fried eggs. Nasi Goreng is a very popular fried rice dish, it is Indonesia's national dish.
72. Nasi goreng Simple 1 instructions
- Cuci bersih bawang dan cabe. Iris tipis, panaskan minyak diatas wajan. Masukkan bawang tumis sampai harum, masukkan cabe. Masukkan nasi dan kecap aduk rata sampai warna nasi merata. Matikan api kompor, beri garam n penyedap. Goreng telor ceplok. Sajikan diatas piring 😚😋.
This very easy, healthy and delicious recipe solves the. Indonesian people know many versions of nasi goreng, but one ingredient is always found in most of these versions: terasi or belacan or fish paste. We usually grind together : garlic, shallot, chilli, terasi and sometimes candle nut. This becomes the base of nasi goreng flavor, but people may also add some turmeric, ginger, or lemongrass. Nasi goreng (English pronunciation: / ˌnɑːsi ɡɒˈrɛŋ /), literally meaning " fried rice " in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added.
