Swedish meatball. Swedish Meatballs - Nothing beats homemade meatballs smothered in a creamy gravy sauce, and they taste much better than the IKEA version! FULL Recipe and photos: https If eating Swedish Meatballs without noodles or a side dish, serve with a teaspoon of Lingonberry Jam or Cranberry Sauce on the. These heavenly Swedish Meatballs are the homemade version of the iconic Ikea meatballs. Swedish meatball

You can cook Swedish meatball using 27 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Swedish meatball
  1. Prepare of Bahan meatball.
  2. Prepare 250 gr of daging sapi giling.
  3. You need 250 gr of daging ayam giling.
  4. You need 3 siung of bawang putih haluskan.
  5. It’s 1/2 butir of bawang bombay ukuran sedang cincang halus.
  6. It’s 1 sdt of lada hitam bubuk.
  7. You need 1/2 sdt of gula pasir.
  8. It’s 1 sdt of garam.
  9. You need 1/2 sdt of pala bubuk.
  10. Prepare 1 sdt of oregano.
  11. You need 2 butir of telur kocok lepas.
  12. It’s 2 lembar of roti tawar sobek2 kecil.
  13. It’s 100 ml of susu cair tawar.
  14. It’s 2 sdm of tepung maizena.
  15. It’s of Gravy :.
  16. It’s 2 sdm of margarine/mentega.
  17. You need 3 siung of bawang putih haluskan.
  18. It’s 1/2 butir of bawang bombay ukuran sedang.
  19. You need 3 sdm of saos tomat.
  20. It’s 2 sdm of kecap inggris.
  21. You need 2 sdm of kecap manis.
  22. It’s 2 sdm of saos tiram.
  23. You need 1 sdt of lada hitam bubuk.
  24. Prepare 1/2 sdt of pala bubuk.
  25. It’s 500 ml of susu cair.
  26. Prepare 1 sdm of tepung terigu.
  27. Prepare of Gula garam secukupnya bila perlu.

Unlike their Italian counterpart, Swedish meatballs are warmly spiced (think. TESTED & PERFECTED RECIPE - Swedish meatballs in a light cream sauce are great speared with toothpicks or served over noodles for family dinners. My family loves these Swedish meatballs. While most Swedish meatball recipes call for a mixture of pork and beef, I use half beef and half turkey to make them lighter.

Swedish meatball instructions

  1. Siapkan roti tawar dalam mangkok terpisah, tuangkan susu cair tawar. Biarkan roti tawar meresap susu, lalu aduk2 dengan sendok supaya roti tawar hancur Dan lembut..

  2. Di mangkok lain, masukkan semua bahan dan roti tawar yg sudah hancur. Aduk hingga adonan meatball tercampur rata..

  3. Bentuk adonan meatball menjadi bola2 kecil. Saat membulatkan adonan sebaiknya telapak tangan diolesi minyak goreng agar adonan tidak lengket di tangan.

  4. Kukus meatball kurang lebih 10-15 menit hingga matang.

  5. Goreng meatball bila akan dihidangkan, kalau saya goreng di teflon dgn minyak sedikit krn meatball sudah matang saat dikukus, oiya bila belum dihidangkan meatball yg sudah dikukus bisa disimpan ke dlm freezer..

  6. Gravy : panaskan mentega, tumis bawang putih san bawang bombay hingga harum.

  7. Masukan saus tomat, saus tiram, kecap manis dan kecap inggris, aduk rata.

  8. Tuang susu cair, aduk rata.

  9. Masukan lada hitam bubuk, pala bubuk, garam,gula bila perlu,aduk rata.. jangan lupa koreksi rasa.

  10. Tambahkan larutan maizena agar saus mengental, aduk2 hingga mendidih. Angkat..

  11. Sajikan swedish meatball dengan mashed potato / french fries, sauté veggies sesuai selera lalu siram dengan gravy diatasnya.

Swedish Meatballs Served Up: At Home. Swedish meatballs are everyone's favorite IKEA menu item, and our recipe recreates that deliciousness at home—classed up, cleaned up and so. dang. good. Swedish Meatballs - crazy delicious ground beef meatballs in a creamy rich gravy sauce. Can be served as is or with egg noodles or mashed potatoes. Family-friendly no-fuss cooking for a busy.