Grandma's Sugar Cookies and Frosting. Grandma's Sugar Cookies and Frosting

You can cook Grandma's Sugar Cookies and Frosting using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Grandma's Sugar Cookies and Frosting
  1. It’s of Cookies.
  2. You need 1/2 cup of Real Butter.
  3. You need 1 cup of Crisco.
  4. It’s 2 cups of Granulated Sugar.
  5. You need 2 tsp of Almond Flavoring.
  6. It’s 4 of Eggs.
  7. Prepare 5 cups of Flour.
  8. It’s 2 tsp of Baking Powder.
  9. It’s 2 tsp of Salt.
  10. You need of Frosting.
  11. Prepare 1/2 cup of Real Butter.
  12. Prepare 4 cups of Powdered Sugar.
  13. You need 1 tsp of Almond Flavoring.
  14. Prepare 1/2 tsp of Kosher Salt.
  15. Prepare of Whipping Cream to consistency.
  16. It’s of Food Coloring.
Grandma's Sugar Cookies and Frosting instructions

  1. Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes)..

  2. Add eggs, one at a time until blended..

  3. Sift together flour, baking powder, and salt. Resift 2 more times..

  4. Add dry ingredients to cookie batter and blend well..

  5. Chill for 15-20 minutes..

  6. Roll out to 1/4" thickness on lightly floured surface..

  7. Bake at 350 for 8 to 10 minutes..

  8. Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired..