Corn Cream Soup.

You can cook Corn Cream Soup using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Corn Cream Soup
- You need 2 bh of jagung di pipil.
- It’s 1/2 bh of bawang bombay iris.
- It’s 2 siung of bawang putih iris.
- It’s 1 sdm of butter.
- It’s 500 ml of susu cair.
- You need 500 ml of air.
- Prepare 2 sdm of terigu.
- It’s 50 gr of keju parut.
- It’s secukupnya of Garam, merica, gula pasir.
Corn Cream Soup instructions
Tumis duo bawang dg butter smp wangi. Masukkan terigu, aduk smp berbulir dan tercampur..
Tambahkan air dan susu cair. Aduk smp kental lalu masukkan jagung yg sdh dipipil..
Masak smp jagung empuk, tambahkan garam, merica, gula dan keju parut. Aduk rata lalu icipi.
Sajikan.