Mussels in lemon "Fisherman's Recipe". Mussels in lemon "Fisherman's Recipe". Τελευταία Νέα Sintages Pareas. This is one of the simplest recipe's of fried fish in Goan masala, but as they say in cooking "less is always more". This is one of those recipe's you must.

You can cook Mussels in lemon "Fisherman's Recipe" using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Mussels in lemon "Fisherman's Recipe"
- You need 1 bag of mussels without shells.
- It’s 1 of hot green pepper, finely chopped.
- Prepare 1 of sweet red pepper, finely chopped.
- It’s 2-3 tbsp of parsley.
- It’s 100 g of grated feta cheese.
- It’s 1 of lemon peeled and cut in half-moons.
- Prepare of salt.
- Prepare of pepper.
- It’s 1 of little olive oil.
Mussels in lemon "Fisherman's Recipe" step by step
Clean and wash the mussels, then put them in a pot..
Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids..
When it starts to boil (over medium heat) put the lid on and turn off the heat..
Allow everything to cook like that for 5 minutes and they are ready..