🌽Corn Shitake Cream Soup & Perkedel Jagung🌽. 🌽Corn Shitake Cream Soup & Perkedel Jagung🌽

You can have 🌽Corn Shitake Cream Soup & Perkedel Jagung🌽 using 29 ingredients and 4 steps. Here is how you cook it.

Ingredients of 🌽Corn Shitake Cream Soup & Perkedel Jagung🌽
  1. You need of Bahan Soup:.
  2. You need 1 pack of jamur shitake pot kcil/ ss.
  3. You need 250 ml of air jagung.
  4. Prepare 500 ml of susu cair lowfat.
  5. It’s 1 of babombay cincang.
  6. It’s 2-3 of baput cincang.
  7. Prepare 1-2 sdm of butter.
  8. It’s 1 sdm of tep maizena larutkn dg 50-100ml air.
  9. Prepare Irisan of sledri.
  10. You need of Kaljam.
  11. Prepare of Lada bbk.
  12. Prepare of Pala bbk.
  13. It’s of Himsalt.
  14. It’s of Paprika bbk.
  15. It’s of Minyak utk mnumis.
  16. It’s of Bahan perkedel jagung :.
  17. Prepare 2-3 bh of kentang uk sdg, kupas pot, goreng, haluskan.
  18. It’s of Ampas jagung blender yg sdh diperas n disaring (airnya utk soup).
  19. It’s of Garlic powder.
  20. You need of Kaljam.
  21. You need of Lada bbk.
  22. You need of Pala bbk.
  23. You need of Paprika bbk.
  24. You need of Oregano.
  25. It’s of Himsalt.
  26. It’s Irisan of sledri.
  27. You need 1 sdm of tep maizena.
  28. You need 1 btr of telur.
  29. You need of Minyak utk menggoreng.
🌽Corn Shitake Cream Soup & Perkedel Jagung🌽 instructions

  1. Carbu soup: Panaskan minyak, tumis baput stlh harum + babombay stlh harum + jamur tumis smp jamur layu + butter + lada sdikit aduk rata smp butter cair. Matikan kompor..

  2. Masukan susu ke dlm blender + tumisan jamur. Blender smp halus, kmd tuang ke wajan + semua bumbu bbk, aduk rata prlahan + air jagung + larutan maizena, aduk terus smp mngental smbil tes rasa. Matikan kompor, sajikan dlm mangkuk taburi paprika bbk + irisan sledri diatasnya, siap dihidangkn n disantap..

  3. Carbu perkedel jagung : Setelah kentang digoreng n dihaluskan + ampas jagung, aduk smp trcampur rata. Kmd + semua bumbu bbk, aduk rata tes rasa. Tmbhn tep maizena aduk rata + telur aduk rata + irisan sledri, aduk rata. Bentuk sesuai selera..

  4. Panaskn minyak goreng, masukan tiap bagian perkedel yg sdh di bentuk, goreng smp kuning kcoklatan. Stlh smua slesai di goreng siap disajikan n disantap. Utk lauk ato cemilan..