5 minute lo-carb chocolate cake. This is a great lo carb pick me up that's super quick and easy to make. I have found that you can create nearly infinite variations depending on the exact quantities and ratios. Want fudgey brownie, drop all the dry ingredient a bit, cake? add a.
You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of 5 minute lo-carb chocolate cake
- You need of dry.
- You need 4 tbsp of stevia.
- It’s 2 tbsp of cocoa powder(dark or light).
- You need 2 tbsp of soy flour.
- You need 2 tbsp of whole wheat flour, pancake mix, or other flour.
- You need of wet.
- It’s 3 tbsp of almond or soy milk.
- It’s 3 tbsp of olive oil.
- It’s 1 each of egg.
But if your slumber features visions of rich, keto chocolate cake, you can make that low-carb dessert dream a reality! One of the best parts about working from home for more than a month now is when I get designated to try out the latest recipe hack trending online. Cookies, brownies, cake - but there's nothing that you've pre-made and nothing that is low carb laying around. Chocolate cake in a mug, that is.
5 minute lo-carb chocolate cake instructions
mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired.
mix in wet ingredients.
microwave on high for 3 minutes.
It was my birthday yesterday and I decided to make myself a guilt-free Low Carb Chocolate Birthday Cake. My favourite type of cake has always been a gluten free Black Forest cake and I wish I could make one, but it's a little difficult with the weather here. You can also microwave the pieces for about a minute (or less depending on the power of your microwave). Ready in just one minute, it's gooey and delicious!. Simply prepare the lava cake as directed, but transfer into a greased, oven safe ramekin.
