Swedish Meatballs (Bakso Ikea). IKEA Restaurant, Swedish Food Market and Bistro are now open, but with safety measures in place. Swedish Meatballs just like the ones at Ikea! Complete with creamy Swedish meatball sauce, you'll LOVE this easy meatball recipe for a quick weeknight Making Swedish Meatballs aren't even that hard and with a really EASY trick in the meatball recipe below, you'll have the perfect meatballs you. Swedish Meatballs (Bakso Ikea)

You can have Swedish Meatballs (Bakso Ikea) using 20 ingredients and 4 steps. Here is how you cook that.

Ingredients of Swedish Meatballs (Bakso Ikea)
  1. It’s 400 gr of daging cincang.
  2. It’s 25 gr of tepung roti halus.
  3. Prepare 2 butir of telur.
  4. It’s 1/2 siung of bawang bombay.
  5. It’s 1 sdm of unsalted butter untuk menumis.
  6. Prepare 1 sdt of lada hitam bubuk.
  7. Prepare 1 sdt of bumbu sup/kuah bakso instan.
  8. You need 1 sdt of gula.
  9. It’s 1/2 sdt of garam.
  10. Prepare of Saus Jamur.
  11. Prepare 200 ml of susu cair.
  12. You need 100 ml of air kaldu (boleh gunakan kaldu cair atau kaldu bubuk/blok+100 ml air).
  13. Prepare 5 buah of jamur kancing (atau bebas jamur apa saja).
  14. You need 1/2 siung of bawang bombay.
  15. You need 3 sdm of tepung terigu.
  16. It’s 2 sdm of unsalted butter.
  17. Prepare 1 sdt of lada bubuk.
  18. It’s 1 sdt of Garam.
  19. Prepare 1 sdt of Gula.
  20. It’s of Saus cabai (opsional).

While many people in quarantine are missing their favorite restaurant meals, IKEA fans may be dreaming about the day they can finally have Swedish meatballs again. Swedish meatballs are one of the easiest, most delicious ways to switch up your weeknight meatball routine. Ikea joins Disney, Burger King and DoubleTree Hotels in dishing a signature recipe for people to try in quarantine. And just like building a HEMNES dresser or BILLY bookcase, these meatballs take time and patience — such as refrigerating the rolled beef and pork mixture for two hours before cooking so.

Swedish Meatballs (Bakso Ikea) instructions

  1. Tumis bawang bombay dengan menggunakan butter hingga layu dan harum. Sisihkan. Campurkan telur dan bumbu sup, kocok hingga rata. Masukkan tepung roti, daging cincang, lada hitam, gula, garam, dan tumisan bawang bombay, aduk rata (lebih baik menggunakan tangan). Bulatkan bakso dan letakkan di loyang yg sudah dialasi baking paper..

  2. Panggang dengan suhu 230°C selama 20-25 menit (sesuaikan oven masing2) atau bisa juga digoreng. Gunakan butter untuk menggoreng bakso agar rasa dan aromanya lebih maksimal..

  3. Untuk saus: Tumis bawang bombay hingga harum. Tambahkan tepung terigu, aduk cepat hingga membentuk gumpalan. Masukkan susu cair, aduk rata hingga tepung tidak menggumpal lagi. Masukkan jamur. Tambahkan kaldu, lada, gula, garam, saus (opsional). Aduk rata dan tes rasa. Tingkat kekentalan saus bisa disesuaikan. Jika saus terlalu kental, tambahkan air atau jika kurang kental, tambahkan tepung terigu yg telah dilarutkan dengan sedikit air..

  4. Sajikan bakso dengan saus jamur dalam keadaan hangat agar lebih nikmat..

After checking out Ikea I headed to their food section. I don't want to be Ms Negative, but how good can a frozen. I've heard so much about the Swedish Meatballs at Ikea. For so long, they were not available to us as the original version consists. I don't, I liked ikea meatballs with it in.