Basic Bread Pudding Recipe. Basic Bread Pudding Recipe

You can cook Basic Bread Pudding Recipe using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Basic Bread Pudding Recipe
  1. You need 4 slice of plain white bread.
  2. Prepare 250 ml of milk.
  3. It’s 1 of egg.
  4. It’s 3 tbsp of castor sugar(or ordinary white sugar).
  5. You need 1 tsp of vanilla extract(or essence).
  6. You need 4 tbsp of unsalted butter.
  7. It’s 25 grams of chocolate chips (I'd always use more).
Basic Bread Pudding Recipe instructions

  1. Preheat oven to 180°C..

  2. Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole..

  3. In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine..

  4. Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes..

  5. Add the chocolate chips on top..

  6. Bake the bread for 30-45 minutes, or until golden brown..