Rocky road fudge. No-Fuss Rocky Road Fudge in the Ninja Foodi. This Rocky Road Fudge is a delicious mixture of chocolate chips, sweetened condensed milk, ma. The easy way is the microwave method. Rocky road fudge

You can cook Rocky road fudge using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Rocky road fudge
  1. You need 1 (12 oz) of bag semi-sweet chocolate chips.
  2. You need 1 (7 oz.) of jar marshmallow fluff.
  3. It’s 1 (5 oz.) of can evaporated milk.
  4. You need 2 3/4 cup of sugar.
  5. Prepare 3/4 cup of unsalted butter.
  6. You need 3/4 tsp. of Vanilla extract.
  7. You need 2 cups of mini marshmallows.
  8. Prepare 1 1/2 cup of almonds, chopped.

Rocky Road Fudge is a good fudge recipe to make for the holidays and add to holiday treat platters. Using foil, lift fudge from pan; remove foil from fudge. With large knife, cut into squares. This Rocky Road Fudge is the best, I added the espresso powder mentioned in the directions and wow gives it a great.

Rocky road fudge instructions

  1. Line a 9x9 inch baking dish with aluminum foil and set aside..

  2. In a large saucepan over high heat, combine evaporated milk, butter and sugar. Stirring continuously, cook until temp. reaches 235. Remove from heat.

  3. Pour in chocolate chips and stir until completely melted. Then add in vanilla extract..

  4. Stir in marshmallow fluff until completely incorporated. Then gently fold in almonds. Allow to cool slightly before adding mini marshmallows..

  5. Once cooled enough so that marshmallows won't melt, stir in marshmallows. It's ok if they're not completely covered..

  6. Pour fudge into baking dish and refrigerate for at least 2 hours..

  7. When ready to serve, extract aluminum foil, cut fudge into squares and transfer to serving tray..

Chocolate lovers take note, this Rocky Road Fudge Bites is a fudge you simply must try! It is melt-in-your-mouth delicious and it's unbelievably simple to make! It requires minimal ingredients and it. This rocky road fudge recipe is easy to make, but you need to plan a little bit in advance so you can take steps to keep the marshmallows from melting. The hot fudge mixture is very hot.