Cloud bread keto debm. How would you like to enjoy a sandwich on the Keto diet? But, what do yo do for bread??? This keto-friendly, gluten-free cloud bread is easy to make, uses only a handful of ingredients you probably already have lying around, and is ready in next to no time.
You can have Cloud bread keto debm using 3 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cloud bread keto debm
- You need 2 of telur.
- Prepare 2 sdm of cream cheese.
- Prepare Sejumput of cream of tartar.
I have been making paleo cloud bread for the past couple of years and making different sandwiches, breakfast recipes or keto pizzas with my keto pizza sauce. It's one of the simplest recipes out there in the low carb world and one that I make many times per month. Cloud bread is a much lighter alternative to the Keto Bread and works perfectly in any situation. It is seriously a good burger bun or even an Asian bao bun!
Cloud bread keto debm step by step
Pisahkan putih dan kuning telur..
Aduk kuning telur, cream of tartar dan cream cheese sampai rata..
Kocok putih telur hingga kaku..
Ambil 1/3 putih telur dan aduk balik ke adonan kuning telur. Lakukan lagi hingga semua putih telur tercampur rata tapi jgn sampai adonan kempes..
Panggang di suhu 180c selama 20menit..
Tunggu bbrp saat sebelum memakannya agar rasanya lebih enak..
I have used cheese and ham in the photo above, but you can pretty much put whatever toppings on it you like. We paired this mouthwatering, keto version with fluffy cloud bread, also known as oopsie bread. Gluten-free and grain-free, it's a heavenly low-carb take on a classic sandwich. Allow your keto cloud bread slices to cool to the touch, then store in a plastic bag on the countertop—at room temperature, not in the fridge. If you don't store your slices in a sealed plastic bag, they'll lose their light, fluffy texture and harden up!
