Scalloped potatoes.

You can cook Scalloped potatoes using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Scalloped potatoes
- You need 10 of potatoes.
- You need 3 quart of chicken broth.
- You need 1 packages of mozzarella cheese.
- You need 1 cup of ham.
- It’s 1 bunch of rosemary.
- Prepare 1/2 stick of unsalted butter.
- You need of salt.
- It’s of pepper.
- You need 2 of eggs.
Scalloped potatoes step by step
Butter the cooking dish. Preheat the oven to 415°F..
Peel, wash, thinly slice, then place a layer of the potatoes in the dish..
Layer with mozzarella, ham, and rosemary.
Continue to alternate layers with potatoes, ham, mozzarella & chopped rosemary. Top off the dish with a heaping layer of mozzarella..
Once done, whisk eggs and chicken broth. Pour over the dish..
Reduce the oven temperature to 350°F. Bake for approximately 2 hours or until mozzarella is browned..